MINT AND CORIANDER CHUTNEY


This chutney usually goes well with all the chaats.......samosas.......etc! Super easy to whizz up!


INGREDIENTS:
mint leaves(packed) - 1/2 cup
fresh coriander leaves (packed) - 1 cup
green chili - 1
onion - 1/2
garlic cloves - 3 flakes
lemon- 1 (or as per taste)
chaat masala - 2 tsp
salt
water to grind

PROCESS:
  • Dump all the ingredients in the blender and whizz. Add water till the desired consistency is reached. Usually about 1/2 cup water 
  • chutney is ready :)


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