EGG PUFF

             First time trying out this recipe. So didnt make alot! Just made 2 egg puffs :D Turned out to be sooo tasty!! Darn!...............should have made more!! ....
This recipe just makes 2 puffs.
              I used read made puff pastry which came in individual serving size. So i didnt need to cut them.


INGREDIENTS:
2 square puff pastry sheets
1 egg boiled
1 big onion, chopped finely
1tbsp tomato puree
1/4 tsp ginger garlic taste
1/4 tsp garam masala
1 tsp chilli powder
1/2 tsp cumin powder
1/2 tsp corriander powder
1tbsp fresh corriander leaves, chopped
1 egg, lightly beaten for brushing
oil
salt



PROCESS:
  • put oil in a frying pan. Add the onions and saute till they soften.
  • Add the ginger garlic paste and saute.
  • Add the chilli powder. saute.
  • Add the tomato puree
  • Add the garam masala, cumin powder, corriander powder and salt.
  • saute for a few mins and add the fresh corriander leaves.
  • take each puff pastry sheet and fill it wit the above masala.
  • cut the boiled egg into 2 and place each half on the masala. 
  • take the corners of the puff sheet  and bring towards the middle.
  • brush the top of the puff with a beaten egg.
  • bake at 180 deg c for 20 - 25 mins

11 comments:

Kaveri Venkatesh said...

Love these delicious egg puffs..they were my favorites during college times

Santosh Bangar said...

crispy puffs are eat with tea

Priya said...

Feel like having this super flaky puffs rite now.

DivyaGCP said...

Delicious puffs. Great snack for tea time

Divya's Culinary Journey

Vimitha Anand said...

Love egg puffs... Looks so flaky n yum

faseela said...

wow....my fav. snack....Belated Eid Mubarak wishes

Ambreen (Simply Sweet 'n Savory) said...

They look great! Eid Mubarak, Farah!

Nanspai said...

They look so good, and U say this is ur first attempt?! lovely :) Nice blog here,... thanks for dropping by my space :)

Akila said...

simply superb...

Event: Dish Name Starts With N till August 31st
Learning-to-cook

Regards,
Akila

Teena Mary said...

The crust looks so crispy & perfectly made!! I'm sure it would have been tasty too :)

Hema said...

Has come out superb, my daughter's favorite..


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