The Classic Sunday Brunch. So full of fat, fat and FAT!!!!!!!!!!!!! :D  The best way to enjoy your holiday/ weekend.... without counting your calories!!:) What more do you want? The perfect lunch by the pool with the perfect company!...Ahhhh!! Wish everyday was a holiday! ;)

1 cup unccooked pasta
1 cup cooking cream
1/2 milk
1 tsp butter
2-3 tbsps parmesan cheese
2 garlic pods. chopped finely
1 or 2 sausages ( I used chicken)
2 tbsps parsley, chopped finely
pepper, to season
chilli flakes and oregano, to season

  • Boil the pasta till tender and drain as per cooking instructions. keep aside
  • immerse the sausages in boiling water.
  • In a wok melt the butter and pour in the cream and half the milk. cook on low flame.
  • Add the garlic and keep stirring till the cream reduces and starts to thicken.
  • Add the cheese. Keep stirring.
  • Add the parsley and pepper.
  • cut the sausages and add to the cream sauce. Add the cooked pasta. turn off the flame.
  • If the sauce is too thick add the remaining milk.


  1. So creamt and delicious paste. My favorite one.

  2. Never get bored of having pasta, irresistible and inviting.

  3. Never count in calories if I really want to have something like! Yours pasta is sooooo alluring. It's breakfast now :)